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Seriously, I feel like, for produce, bread, most things that we eat, sell-by dates are meaningless. I’m pretty well off, and Top Milk Maker Shirt still, I’ll cut off the bad part of an apple or pick out the wilted lettuce or trim the mold from the cheese. Be careful with mold, though. If you have a loaf of bread that you see mold on, you should probably just toss it.  On top of that, once it gets to that state it’s also very possible other nasty bacteria have hitched a ride on the mold spores as well. I thought to eat the mold was good for the burning sensation I get when I urinate.

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Not entirely related to your post, but whatever happened to steamed hot dog buns? It almost seemed like it was the standard for Top Milk Maker Shirt a long time. Then restaurants stopped doing it, and gas stations switched from the steaming trays to those individually wrapped “bun” approximate bread-like substances with no structural integrity not too long after switching exclusively to salt licks jumbo dogs. Growing up, my parent would shop at the “bakery store”  and buy a dozen or so loaves of bread at a time and store them in the chest freezer in the garage. Frozen bread keeps for months.

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My dad used/still drink and eat milk or yogurt past their expiration date and Top Milk Maker Shirt that bugged me, I decided to research it once to show him that expiration dates are there for a reason, and I got convinced that it’s ok as long as it doesn’t smell or taste different. I don’t like correcting people, but I’m only replying because I got very sick from doing this when I was a kid. When I was growing up my family was food insecure.

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